Welcome to Olivia Superfree!

Enjoy satisfying and exceptional tasting food that is free of most allergens. We serve a broad range of customers who enjoy our creations – from those with gluten and other allergies, to Vegans, to those without food sensitivities! You may know us from our former name - Wheatless in Seattle.





Using the best natural ingredients available, we specialize in products that are:

gluten-free
dairy-free
egg-free
soy-free

nut-free
rice-free
corn-free

potato-free

trans fat-free

canola oil-free

As one of Puget Sound’s first premium gluten-free bakeries, Olivia Superfree creates quality and delicious breads, cakes, pizza crusts and a plethora of sweet treats that everyone can enjoy. Our team of creative bakers takes pride in knowing that clean food, free from allergens, can be a wonderfully satisfying experience.

Superfree Breads
Now you can have Superfree breads for your customers! Quit worrying about unknown ingredients and covering all allergies. Your customers (and you) will breathe easy knowing they don’t have to think about a multitude of potential allergens and chemicals.


Superfree Food Service

You can now serve your customers the best tasting food possible while broadening the number of people you are able to serve. Allergens are no longer a restriction to serving everyone a great meal.


Superfree Sweets

Superfree desserts have been a challenge in the past. Now we can find ingredients that allow us to cover numerous allergens and offer you delicious, carefree desserts.

"Everything we bake is a mission to bring incredible taste to the table." ~ Kaili McIntyre, CEO/Founder